Lot-Et-Garonne

Quercy with Rosemary

Weight: 180

Maturation: minimum 2 months

Cheese Type: Fresh cheese

Made in the West of France, in Quercy as its name suggests, this raw goat milk farmhouse cheese is matured for at least 2 weeks, and has a light and soft caramel-like texture with a white paste. The light citrus notes accompanied by herbals and florals flavours will refresh your mouth. We highly recommend to crumble the cheese in a salad or to warm it on a toast.

Wine Pairing:

Red wines (Coteaux Varois)

Raw
Full

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Original price was: SGD27.9.Current price is: SGD24.9./500g

Best Before: 30 June 2025

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