cheeseclub groceries delivery singapore

Morbier

Weight: 200

Maturation: 45 days minimum

Cheese Type: Uncooked, Pressed, Hard cheese

Christmas Delivery BBD: 12 Dec 2023
New year Delivery BBD: 6 Jan 2024

The first reference to the Morbier dates back to 1765. Cheesemakers started to use the excess of milk that was meant for the production of Comte to create this cheese.

Morbier is made in two steps. A first layer of morning milk, then a layer of evening milk. The two layers are separated by wood ash, sprinkled over the curd after pouring the first layer of milk to avoid getting insects into the cheese while it waits. Creamy and nutty, AOC Morbier as milky and herbaceous notes. Simply eaten raw or melt as Raclette, it will surely please young and old alike!

Store in the fridge, wrapped in cheese paper, and consume within a few weeks.

Wine Pairing:

Red wines (Pinot Noir, Beaujolais)
White wines (Chardonnay, Sauvignon)
Sparkling (Prosecco)

Raw
Cow
Full
Suitable for Pregnant
Appelation Origine Controlee (AOC) label
AOC
Appelation Origine Protegge (AOP) label
AOP

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Under the law of Singapore, intoxicating liquor must not be sold or supplied to a minor in the course of business. You must be 18 years of age to purchase alcohol from this website. Buying and consuming liquor when younger than 18 years is an offence. Offenders face a fine not exceeding $10,000.