This original and little-known product is made from salted, peppered and dried pork belly.
Don’t let its somewhat austere appearance frighten you, as you will be surprised to discover its extraordinary qualities.
The fatty part, which melts in the mouth, will take you on an unparalleled journey.
Maison Duculty dried brisket is best eaten as is, sliced thinly.
How to eat?
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Cheese Club Team