Weight: 500
Cheese Type: Curd cheese, Spun paste
Treccia di Buffala is made using whole buffalo milk, and its distinctive shape is achieved through pasta braiding. The curd undergoes the mozzarella-making process, including heating and stretching, before being expertly braided by skilled cheesemakers.
Treccia di Bufala exhibits an elastic texture and a white hue, renowned for its gentle and sweet flavour. While retaining its original properties, it boasts a stringier consistency compared to traditional buffalo mozzarella.
Add some sliced tomatoes, some fresh basil leaves and a dash of olive oil for an explosion of flavour in your mouth.
Store it in the fridge for up to its best-by date. If you open the package but won’t use it all at once, transfer the liquid to an airtight container for a day or two.
Wine Pairing:
White wines (Sauvignon Blanc, Cotes du Roussillon, Sancerre)
Original price was: SGD39.SGD34Current price is: SGD34./75cL
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