Weight: 250
Originating in the Massif Central, Tomme Fraîche is a fresh Tomme that has not been matured. Its curd is simply pressed and fermented, with a cream-coloured paste that melts easily and offers a delicate milky aroma.
This cheese is key in traditional Auvergnat dishes like Aligot, Truffade, and Patranque, prized for its creamy texture and authentic flavour.
It goes well with a glass of crisp white wine like Jacquère or a light red such as Gamay, both complementing its rich, milky notes.
SGD18.9/250g
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Original price was: SGD55.SGD49Current price is: SGD49./75cL
Original price was: SGD33.SGD29Current price is: SGD29./75cL
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