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In partnership with a French bakery store, Caro Patisserie, discover the Pear Small Tarts, hand-made with fresh ingredients. The crumbly paste of the tart combined with the melty texture of the pear’s flesh and sweetness of the frangipane offer incredible flavours in the mouth. Topped up with almond, this sweet pastry is perfect for dessert.
Food Pairing:
Ideal with a cup of tea, coffee, hot cocoa or milk
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