Well-known as a traditional speciality, Raviolis are Italian dumplings made with fresh pastas.
These ravioli are filled with a rich blend of mushrooms and white truffle, resulting in a luxurious and delightful pasta dish.
Serve with a simple butter and Parmesan sauce to let the truffle flavours shine.
Store in the refrigerator and consume within the recommended expiration date.
How to eat?
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