Weight: 3000
Kalamata Olive Oil is celebrated worldwide for its exceptional quality and flavoru. Produced in Kalamata, Greece, using the eponymous Kalamata olive variety, this oil has been crafted for centuries in the region known for its rich olive-growing heritage dating back to ancient times. Renowned for its distinctive, spicy taste and aroma, Kalamata Olive Oil is also a natural source of beneficial monounsaturated fats and polyphenols.
Versatile and ideal for all culinary applications, it’s perfect for frying, cooking, drizzling over grilled fish, white and red meats, pasta, and vegetables, or as a base for sauces and salad dressings.
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SGD105/3000g
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