This exquisite cheese is meticulously crafted in a local cheese dairy in the Lot department using certified organic milk, ensuring the highest quality.
It has a soft crust with light folds and is ivory in colour. The texture is refined and soft-melting but still firm enough to cut.
Pair this cheese with a crisp Chardonnay or a fruity Sauvignon Blanc for a delightful harmony of flavours. For a gourmet treat, enjoy it slice on some bread and with a drizzle of honey.
Store in the fridge, wrapped in cheese paper, and consume within 2 weeks.
White wines (Sauvignon Blanc, Pouilly Fume)
Fortified wines (Dry Sherry, Madeira)
You are very special to us.
We have appreciated your business over the years and want to make sure you know how important you are to our business.
As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.
We may also provide you with other benefits along the way.
Cheese Club Team