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Mini Clac Fermier

Weight: 35

Maturation: 2 to 3 weeks

Cheese Type: Uncooked, Unpressed cheese

The smallest and cutest version of the Clacbitou!

This farmhouse goat cheese made from raw goat milk will perfectly fit on your cheese platter.

Eaten young, it has a fresh and moist paste with a sweet goat taste. Aged, its paste is firmer and offers woody and nutty aromas while its rind adorns a beautiful blueish moldy dress.




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Under the law of Singapore, intoxicating liquor must not be sold or supplied to a minor in the course of business. You must be 18 years of age to purchase alcohol from this website. Buying and consuming liquor when younger than 18 years is an offence. Offenders face a fine not exceeding $10,000.