Weight: 160
Born in 1920, Mauri Dairy has been producing emblematic Lombard cheeses with the same century-old tradition and ancestral methods to offer the best quality cheese today.
This fresh Capri cheese is produced every day with fresh Italian cow milk that arrives early in the morning in Treviglio. The processing is fast and simple: their Caprino is very fresh, natural and tastes like milk.
Super creamy and delicate, you will love to try it by itself with some bread or seasoned with extra virgin olive oil and pepper to taste all the Italian flavours in one bite!
Store it in the fridge for up to its best-by date.
Wine Pairing:
Red wines (Bordeaux)
White wines (Chardonnay, Gewurztraminer, Pinot Gris)
Sparkling wines (Champagne, Prosecco)
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!Â
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
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