Weight: 200

Maturation: 1 month

Cheese Type: Uncooked, unpressed blue cheese

Also called “Swiss Blue”, its name comes from the contraction of the word “Bleu” and Neuchâtel, its native canton in Switzerland.

Bleuchâtel is made from thermised cow’s milk and features a beautiful blue marbled soft paste, due to the presence of Penicillium Roqueforti. As strong as it is creamy, with a good balance of saltiness and fruits hints, this blue cheese is perfect spreaded on a toast, or in small pieces in your salad!

Can be stored for up to 3-4 weeks in the fridge in its packaging.

Wine Pairing:

Red wines (Banyuls)
White wines (Sauternes, Montbazillac, Jurançon)

Suitable for Pregnant



There are no reviews yet.

Only logged in customers who have purchased this product may leave one review.

You might also like...

no products available

You are very special to us.

We have appreciated your business over the years and want to make sure you know how important you are to our business.

As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.

We may also provide you with other benefits along the way.


Cheese Club Team

Under the law of Singapore, intoxicating liquor must not be sold or supplied to a minor in the course of business. You must be 18 years of age to purchase alcohol from this website. Buying and consuming liquor when younger than 18 years is an offence. Offenders face a fine not exceeding $10,000.