Weight: 100
Maturation: 1 month
Cheese Type: Uncooked, Unpressed, soft cheese
The Dzorette cheese is a unique cow’s milk cheese with a soft, creamy texture and a delicate tangy flavour. Aged for several weeks, this artisanal cheese offers subtle notes of grass and fresh cream, reflecting its alpine origins.
Ideal for serving on a cheese platter, this cheese pairs well with white wines or honeyed fruits. Its smooth and mild flavour makes it a versatile option for many dishes.
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