Burgundy, Côte d'Or

Crémeux des Citeaux with Truffle

Weight: 200

Maturation: minimum 3 weeks

Cheese Type: Uncooked, Unpressed, soft cheese with bloomy rind

Crémeux des Cîteaux is a triple cream pasteurised cow’s milk. Exclusive cheese from the cheese master Rodolphe Le Meunier, it reaches a minimum of 75 % of fat. This bloomy rind is creamy with a thick consistency. Its luscious paste has a sour cream taste along citrus notes. Aged, the flavours will develop and the cheese will get a buttery and pleasant brioche smell. The mushroomy and elegant taste of the Tuber Aestivum Black truffle creates a good balance with the slight acidity of the cheese. Easy to spread on a slice of bread, it is perfect for a peckish or a starter.

Wine Pairing:

Red wines (Bordeaux)
White wines (Chardonnay, Gewurztraminer, Pinot Gris)
Sparkling wines (Champagne, Prosecco)

Pasteurized
Cow
Full
Suitable for Pregnant

Average Retail Price in SG: ExclusiveSGD

Monthly Club Offer

SGD19.9/200g

SGD19.9/200g

This adds your product to our monthly order and get delivered on specific dates*. See how it works

Reviews

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave one review.

You might also like...

SGD0/200g

SGD0/200g

You are very special to us.

We have appreciated your business over the years and want to make sure you know how important you are to our business.

As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.

We may also provide you with other benefits along the way.

 

Cheese Club Team