Made in wooden Baratte, moulded by hand, Ile de Ré Salt.
Gold medal at the general agriculture contest in 2022.
Rodolphe Le Meunier, an award-winning cheesemaker, produces high-quality butter in France. His Semi-salted churned butter has gained recognition for its exceptional taste and texture.
Smooth, pale yellow in color with evenly distributed sea salt crystals, this butter has a rich, creamy taste with a hint of saltiness.
Perfect for cooking, baking, or simply spreading on bread, it pairs well with crusty bread or vegetables.
Store in the refrigerator, ideally in a butter dish or a covered container, to maintain freshness and prevent absorption of other odors.
Cebo de Campo
You are very special to us.
We have appreciated your business over the years and want to make sure you know how important you are to our business.
As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.
We may also provide you with other benefits along the way.
Cheese Club Team