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Carré d’Aurillac

(1 customer review)

Weight: 200

Maturation: 2 to 4 weeks

Cheese Type: Uncooked, Unpressed Blue

Exclusively made by the Fromagerie de Saint-Flour in Auvergne, Carré d’Aurillac is a surprising cheese! This mellow to creamy blue veined cheese is very discreet while young and gains a lot of intensity during its maturation. The raw cow’s milk is delicately mixed with Penicillium Roqueforti before being curdled, drained, molded and salted.

Slightly sticky, unctuous and creamy, it has a delicious milky and buttery flavour, hint of salt and amazing mushroom cellar notes that brings it authenticity.

Perfectly paired with a mango chutney for a wonderful experience.”

Wine Pairing:

Red wines (from the Loire Valley), White wines (Jurancon)

Suitable for Pregnant


1 review for Carré d’Aurillac

  1. Brian Lock

    very subtle, not intense like any typical blue cheese.

Only logged in customers who have purchased this product may leave one review.

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Best Before: 30 Jul 2024


Best Before: 19 Jun 2024

Original price was: SGD10.9.Current price is: SGD5.4./200g

Best Before: 22 Jun 2024


Best Before: 25 Jun 2024

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We have appreciated your business over the years and want to make sure you know how important you are to our business.

As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.

We may also provide you with other benefits along the way.


Cheese Club Team

Under the law of Singapore, intoxicating liquor must not be sold or supplied to a minor in the course of business. You must be 18 years of age to purchase alcohol from this website. Buying and consuming liquor when younger than 18 years is an offence. Offenders face a fine not exceeding $10,000.