Weight: 250
Maturation: 15 days
Cheese Type: Melted cheese
Cancoillotte is a French cheese originating from the region of Bourgogne-Franche-Comté. It is believed that this cow’s milk cheese with a thick and creamy texture first appeared more than 2,000 years ago. Originally, the cheese was called fromage fondu (melted cheese) and fromage de femme (housewife’s cheese).
Enjoy its smooth and creamy texture. This traditional French cheese is known for its lightness and delicate flavour. Made from cow’s milk, this soft cheese is slightly tangy and melts perfectly on the palate, offering a subtle yet satisfying experience. A little twist is added to the flavour with the addition of Savagnin wine in the mix.
Ideal for spreading on fresh bread or serving warm over potatoes, Cancoillotte is a versatile and comforting choice for any meal. It pairs beautifully with charcuterie, grilled meats, or even as a dip for vegetables. Serve it warm to enhance its creamy and smooth texture.
The cancoillotte can be stored in the fridge for up to 2 weeks.
SGD14.4/250g
The shop price guarantees delivery any days of the week*. See our delivery guidelines
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave one review.