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Burrata

Weight: 300

Cheese Type: Curd cheese, Spun paste

First produced by the Bianchini Family in the Puglia region in the 1920s, Burrata is prepared as a Mozzarella. The difference is its white filled paste gets some pieces of cream inside called stracciatelle. Soft, creamy, and delicate, Burrata is perfect to eat as an appetizer.
Add some fresh basil leaves and a dash of olive oil for an explosion of flavour in your mouth.

Wine Pairing:

White wines (Sauvignon Blanc, Cotes du Roussillon, Sancerre)

Pasteurized
Cow
Full
Suitable for Pregnant

Average Retail Price in SG: 21.48SGD

Monthly Club Offer

SGD12.9/300g

SGD12.9/300g

This adds your product to our monthly order and get delivered on specific dates*. See how it works

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