Roast pork, carrots, most of winter dishes will pair admirably with Peu Muleau 2014.
A great vintage to add to your collection, Peu Muleau 2014 is all about sweetness.
The attack of notes of strawberry jam, undergrowth and spices, a mid-palate without any harshness and menthol freshness at the back of the mouth.
Delicate and silky it’s a great drinker for nowadays!
Food Pairing:
Camembert, Brie de Meaux, Pont l’Evêque
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