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Baraka

(1 customer review)

Weight: 200

Cheese Type: Uncooked, Unpressed soft cheese

Made in Burgundy, Baraka gets its originality both from its horseshoe shape and its name, which translates to ‘Blessing’ in Arabic. A very lucky cheese indeed!

Its flowery rind hides a rich and creamy paste – reaching 70% of fat (on dry matter). Expect marked aromas of butter and mushroom.
Try it on a cheese board with biscuits, fruits and jam for a sweet and savoury experience.

To store Baraka, wrap it in cheese or parchment paper and consume it within a few weeks of purchase to enjoy it at its best.

Wine Pairing:

Red wines (Pinot Noir)
White wines (Chablis, Auxey-Duresses)
Sparkling (Blanc de Blancs)

Pasteurized
Cow
Full
Suitable for Pregnant

Reviews

1 review for Baraka

  1. Rain Goh

    Rich and buttery, with hints of mushroom(as advertised). The flowery rind is like cotton candy on the tongue – truly delicious.

    Will purchase again once it returns.

Only logged in customers who have purchased this product may leave one review.

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Under the law of Singapore, intoxicating liquor must not be sold or supplied to a minor in the course of business. You must be 18 years of age to purchase alcohol from this website. Buying and consuming liquor when younger than 18 years is an offence. Offenders face a fine not exceeding $10,000.