Comes fresh, in one piece of 1 KG.
Can be frozen for longer preservation.
Known for its legendary tenderness and leanness, our Tenderloin 100% Natural Angus Certified melts-in-your-mouth like no other beef cut. Its buttery texture combined with its subtle flavour makes it a very elegant and delicious piece.
The Tenderloin can easily lose all its juiciness when overcooked. We therefore recommend a quick and high-heat cooking, in order to nicely brown the exterior while keeping the interior juicy and tender.
How to eat?
You are very special to us.
We have appreciated your business over the years and want to make sure you know how important you are to our business.
As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.
We may also provide you with other benefits along the way.
Cheese Club Team