Weight: 120
​Da Morgada, a family-run company, collaborates closely with local Portuguese fishermen to offer premium canned seafood. The Portuguese canned fish industry, which began in 1879 in Vila Real de Santo António, has become a significant cultural and economic force. ​
These tuna fillets, preserved in high-quality olive oil, have a smooth, delicate taste. They appear plump and compact, with a tender, flaky texture. Ideal as a main course or in pasta sauces, they offer a satisfying culinary experience. ​
For a delightful pairing, enjoy these tuna fillets with a glass of crisp, refreshing white wine, such as a Portuguese Vinho Verde. The wine’s acidity and subtle fruit notes complement the tuna’s rich, tender texture and enhance its delicate flavour.​
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