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Tomme Pur Brebis with Wild Garlic

Weight: 200

Tomme Pur Brebis with Wild Garlic is a flavourful cheese that originates from the Aveyron region of France. Crafted from pure sheep’s milk, this semi-hard cheese is renowned for its smooth texture and rich, nutty flavour. The addition of wild garlic lends a delightful twist to the cheese, infusing it with aromatic and herbal notes that complement its creamy taste perfectly.

Tomme Pur Brebis with Wild Garlic is perfect for cheese platters, sandwiches, or grated over pasta dishes, adding a unique and delicious flavour to your culinary creations.

Pasteurized
Sheep
Cut
Suitable for Pregnant

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