Piemonte

Ravioli Mezzaluna with Burrata Tomato and Basil (Fresh)

Weight: 500

Tasty and cheesy!

Well-know as a traditional speciality, Ravioli are Italian dumplings made with fresh pasta. Shaped as half-moon, these fresh egg pasta is filled with burrata cheese, tomato and basil.

Store it in the fridge for up to its best-by date.

How to eat?

Eat within 5 days after opening. Cooks in 5/6 minutes

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