Weight: 500g
Plums are among the earliest fruits domesticated by humans, with archaeological and historical evidence pointing to origins in Eastern Europe, the Caucasus Mountains and China. The d’Ente plum, also known as the Agen prune, traces its roots to the 12th–13th century when Benedictine monks of Clairac Abbey in the Lot Valley (Lot-et-Garonne, southwestern France) grafted local plum trees with Damas plums brought back from Syria by Crusaders, creating a new variety called “prune d’Ente” from the Old French word “enter,” meaning “to graft”
Renowned for its exceptional sweetness, rich flavor and suitability for sun-drying, the d’Ente plum became the basis of the world-famous Agen prune industry and was officially recognized by the European Union in 2002 with a Protected Geographical Indication (PGI) that guarantees its unique quality and terroir-driven character
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!Â
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave one review.