Peach, Yellow from France – Mouneyrac

Mouneyrac’s strength lies in its careful selection and meticulous production control, proudly showcasing its terroir while following sustainable practices. The yellow peach is the quintessential summer fruit in Europe, ranking among the most enjoyed of the season. Slightly less sweet and juicy than the white peach, it offers a rich, flavorful taste and excels in cooking. Its round, fleshy form and velvety skin make it ideal for jams, pies, sorbets, and jellies – a true symbol of summer versatility.

For a refreshing dish, try a Peach & Thyme Galette: slice ripe yellow peaches, toss with lemon juice, sugar, and thyme, arrange over rustic pie dough, fold the edges, and bake until golden. Serve warm with vanilla ice cream or crème fraîche for a stunning seasonal dessert.