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Loire Valley Cheese Platter (1.1 kg, -10%)

Weight: 1100

Our Loire Valley cheese platter captures the region’s renowned terroir. The delicate Tomme du Berry exudes an earthy, truffle-rich aroma. Brun de Noix’s nutty taste reflects lush pastures. The creamy Galet de Loire and tangy floral Buchette evoke generous traditions and vibrant flora. The iconic Sainte Maure de Touraine, with its ash coating and lemony notes, is an unmistakable taste of the valley’s terroir – shaped by soil, climate, and centuries-old practices.

  • 1x Tomme du Berry with Truffle, 250g
  • 1x Brun de Noix, 215g
  • 1x Galet de la Loire, 260g
  • 1x Buchette with Flowers, 100g
  • 1x Sainte-Maure de Touraine, 250g



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