Weight: 200
Maturation: Minimum 10 months
Cheese Type: Cooked, Pressed
Gruyère Réserve AOP is a hard cow milk cheese from Switzerland that follows the Gruyère AOP specifications of 2001. The Gruyère Réserve, also known as Surchoix, distinguishes itself by its aging time, over 12 months, a lot more compared to younger profiles referred as mild/doux (minimum 5 months old). Gruyère has a smooth texture and is sweet, herby, and slightly salty with a fruity dominant flavour. Great in a fondue, you can also use it for your Soufflés or Croque-Monsieurs.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave one review.