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Weight: 200
Maturation: Minimum 3 months
Cheese Type: Fresh cheese
A true culinary emblem of Greece, Feta cheese knows no borders and evokes by its freshness the delights of Eastern Mediterranean cuisine. Feta cheese falls into the category of white cheeses in brine, which have been widespread for millennia in the Balkans and Turkey.
Slightly salty, Feta has a nice and fresh sour taste with a distinctive caprine flavour.
The cheese is a staple of Greek cuisine and is often used in salads, pies, or as a table cheese. You can find here a delicious recipe of Watermelon, Feta and Mint Salad!
Keep it in the bottom of your fridge in the vegetable crisper compartment and if you want to keep it longer, dip it into a brine solution (salt and water).
Wine Pairing:
Red wines (Beaujolais)
White wines (Assyrtiko, Pouilly Fume)
SGD8.9/200g
SGD8.9/200g
This adds your product to our monthly order and get delivered on specific dates*. See how it works
SGD9.9/200g
The shop price guarantees delivery any days of the week*. See our delivery guidelines
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