Cheeseboard aren’t complete with a great bottle, make yours a thrilling one with Les Peuilles
Difficult to resist to the charms of Les Peuilles, already smooth and fruit forward, but its great ageing potential can make it one for the cellar.
Within 5 to 10 years to enjoy all the secondary flavours of ripeness without compromising on freshness. A classic Chinon to have at hand for any occasion.
Food Pairing:
BBA, Pasta, Pork
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!Â
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
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