Caviar, Beluga – Dom Petroff (with spoon and bag)

Dom Petroff partnered with the best farms worldwide to source excellent caviar. In a Parisian laboratory, Dom Petroff mastered maturation over several months in order to reveal the unique flavours and textures if each species to perfection.

The characteristically large, soft eggs range from light to dark grey in colour but have a complex flavour. The Beluga Caviar has a distinctive profile that ravishes everyone’s palate.

The perfect ingredient to level up your menu and to celebrate Christmas or the New Year the right way.

Keep this caviar in the fridge to preserve its exceptionnal quality.