Calamari with Paprika

Crafted by Delfino Battista, a renowned artisanal producer, Calamari have a history dating back to the Mediterranean’s maritime traditions. They are caught in a traditional way off the Province of Salerno.

Those Calamari are marinated with paprika. It gives them a sweet and peppery taste while keeping their freshness.

Pair these delectable calamari with a glass of crisp Chardonnay or a refreshing sparkling water for a delightful culinary match.

Keep the product in a cool place. After opening, store the calamari in the Fridge to ensure they remain cool and fresh.