Weight: 600
The Cake, Basque with Black Cherry is a traditional dessert from the Basque region, featuring a buttery, flaky crust filled with luscious black cherry compote. Each slice offers a perfect balance of sweetness and richness, making it a true indulgence for dessert lovers.
Serve it on its own or with a dollop of whipped cream for an elevated treat. This cake is ideal for tea time, special occasions, or simply as a delicious way to explore Basque culinary heritage.
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