Piemonte

Raviolo del Plin

Weight: 500

No preservatives, 100% natural.
2 servings.

Ravioli del Plin, also called Agnolotti del Plin is a classic from Piedmontese cuisine. Ravioliare Italian dumplings made with fresh pastas.

Ravioli del Plin are stuffed with roasted pork and beef, Grana Padano PDO, herbs and vegetables.

Store it in the fridge for up to its best-by date.

How to eat?

Eat within 5 days after opening. Cooks in 5/6 minutes

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