Weight: 200
Baba Ganoush is a beloved Middle Eastern dish with a rich history, originating in the Levantine region around the 18th century. It is a staple in the cuisines of Lebanon, Syria, Turkey, and surrounding countries.
Made from roasted eggplant, Baba Ganoush is blended with tahini, olive oil, tangy lemon juice, garlic, and a pinch of salt. Unlike hummus, it has a velvety texture and a distinctive smoky flavour that makes it truly special.
Enjoy Baba Ganoush with crunchy vegetables and warm pita bread for a tasty and healthy snack.
Store in the refrigerator and consume by the recommended expiration date.
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