Occitanie

Cercle du Gevaudan “Selection Janier”

Weight: 350

Relive Gévaudan’s rustic charm with our Cercle du Gévaudan, traditional raw sheep’s milk farmhouse cheese from Lozère. Ring-shaped for perfect aging, it offers supple washed rind, smooth creamy texture, milky complexity with toasted hazelnut and wild herb notes.

A simple way to enjoy this cheese is on rustic bread with fruity Côtes-du-Rhône, melted over potatoes, in tartiflette, or with this easy melted toast recipe:

1. Caramelise shallots in butter (10 min).

2. Top toasted bread with shallots and cheese slices. Grill 2-3 min till melted.

Serve with rocket and pepper.

Raw
Sheep
Full

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Original price was: SGD30.9.Current price is: SGD26.9./375g

Best Before: 18 June 2026

Original price was: SGD18.9.Current price is: SGD16.9./200g

Best Before: 19 August 2026

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