Weight: 1980
Gold medal winner at the Asia Beer Challenge 2020.
Alcohol Content: 9%
Brewing beer is a traditional skill that has been passed down through 6 generations at the Silly brewery. Founded in 1850 and is today a reference in terms of quality. Each beer is brewed according to traditional methods with the best ingredients: pure water, unique yeast of which only the master brewer knows the secret, the best hops and quality malt.
Top-fermented beer, tripel type, re-fermented in the bottle. This appellation is a monastic tradition dating back to the Middle Ages. This beer has a taste that alternates between fresh and warm, always with a pleasant, slightly bitter undercurrent. From the first tasting you experience a rounded taste and the tingly sensation of vanilla with a hint of pepper.
It’s the perfect accompaniment to aperitifs with friends but also your meals. This beer goes particularly well with many cheeses, such as Camembert.
SGD44/198cL
The shop price guarantees delivery any days of the week*. See our delivery guidelines
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!Â
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
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