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Small Madeleines

Weight: 500

No colouring, no palm oil, no preservatives.

Small soft madeleine cakes, with a light taste of almonds. Much beloved by the royal family in the 18th century, they conquered the rest of France in no time.

Food Pairing:

Ideal with a cup of tea, coffee, hot cocoa or milk

How to eat?

Store in dry place, away from heat. Close the bag after each use.



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Best Before: 1 Mar 2024


Best Before: 1 Mar 2024


Best Before: 1 Mar 2024


Best Before: 1 Mar 2024

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