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Ravioli Gorgonzola with Nuts

Weight: 250

No preservatives, 100% natural

Well-known as a traditional specialty, Ravioli are Italian dumplings made with fresh pastas.

These Ravioli are filled with a flavourful mixture of gorgonzola cheese and nuts, providing a cheesy, savoury taste.
Serve with a simple butter sauce or a just shredded emmental on top for a delightful meal.

Store in the refrigerator and consume within the recommended expiration date.

How to eat?

Eat within 3 days after opening. Cooks in 4 minutes



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