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Fig and Almond Cakes (8 pieces)

Weight: 200

Our Fig and Almond Cake hails from the sun-soaked orchards of Spain, where the art of crafting exquisite sweets dates back centuries. Figs and almonds are staples in Spanish cooking, making this cake a proud part of Spain’s culinary tradition

The cake strikes a harmonious balance between the natural sweetness of figs and the nutty undertones of walnuts.

You can complement its sweetness with a scoop of artisanal vanilla ice cream, with a dollup of fresh yogurt or with honey.

Keep the cake in a cool and dry place.

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Under the law of Singapore, intoxicating liquor must not be sold or supplied to a minor in the course of business. You must be 18 years of age to purchase alcohol from this website. Buying and consuming liquor when younger than 18 years is an offence. Offenders face a fine not exceeding $10,000.