Weight: 200
Maturation: 3-4 months
Cheese Type: Uncooked, Pressed cheese
The Escadut Fermier is a delightful cheese that originates from the lush, rolling hills of the Basque Country. Made from the highest quality local milk, this cheese is a testament to the region’s rich agricultural heritage and traditional cheesemaking techniques. Each piece of Escadut Fermier is crafted with care, ensuring a product that embodies the authentic flavors and textures of its origins.
Savour the smooth, creamy texture and delicate, mild flavors of the Escadut Fermier, making it a versatile addition to any cheese board. This cheese pairs wonderfully with fresh berries, crisp crackers, and a selection of light white wines. Whether enjoyed as a snack or as part of a gourmet meal, the Pitxun Fermier is sure to enhance your culinary experience and delight your palate.
SGD15.4/200g
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