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Dom Petroff Salmon Baron

Weight: 150

Fished in the Northern Atlantic

For four decades, the salmon from Dom Petroff has been crafted using consistent methods, yielding an unmatched outcome. It undergoes hand filleting, manual salting, and smoking with beechwood in an artisanal workshop located in Angers.


This Smoked Salmon Baron has a sublime flavour, characterized by its subtle smokiness and the rich, moelleux et fondant texture of premium salmon.


Little word of advice: this salmon works beautifully as a breakfast dish or a healthy lunch.


Keep this product in the fridge withn its best-by date.

Food Pairing:

Perfect to create a seafood salad.

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